Spring Tartlet with Greens and Parmesan
Spring is the perfect time to use fresh, tender baby greens. You can use purple sprouting broccoli, kale raab or rapini in this fresh and fun recipe.
100% would make it again
Roasted Radishes with Harissa Yogurt
Radishes take on a sweet, caramelized note when roasted at high heat. This sweet root vegetable pairs perfectly with a creamy and spicy dipping sauce.
67% would make it again
Winter Skillet Nachos with Mushrooms and Kale
A wintery take on game-day nachos, this dish combines hearty mushrooms and creamy cheese (and a touch of salty bacon, if you like). All of this is piled on tortilla [...]
50% would make it again
Super Winter Orange Smoothie
This smoothie is packed with vitamins A and C and will help boost your immunity during the colder months.
100% would make it again
Glazed Tangerine and Chocolate Mini Donuts
Instead of deep-frying, these donuts are baked in the oven, for a slightly healthier indulgence. Tangerine zest and juice gives these treats a bright note.
Tangerine and Black Rice Salad with Fresh Herbs
Fragrant black rice is mixed with fresh tangerines, fresh herbs and a tangerine-lime vinaigrette for a hearty side dish. For a complete meal, serve alongside seared fish or grilled chicken.
100% would make it again
Rosemary-Cider Tonic
Apple cider vinegar can aid digestion and help boost immunity during the cold winter months. The vinegar is balanced by a bit of honey, ginger and fresh rosemary.
100% would make it again
Dark Chocolate Fondue
This silky-smooth blend is fabulous for dipping all your favorite fondue items, yet it works equally well as a decadent, ganache-style sauce for drizzling or as a base for cozy [...]
Pear Cardamom Crumble Bars
Fresh pears are mixed with a touch of cardamom and sandwiched between a crumbly and crunchy crumble, for a sweet snack or breakfast treat.
100% would make it again
Gingerbread Waffles
Lightly spiced and super fragrant with ginger, cinnamon and nutmeg, these festive waffles are reminiscent of their cookie cousin.
100% would make it again
Cheese and Fig Oatmeal Cookies
The combination of savory cheeses; sweet, dried figs; and filling oatmeal in these hearty morsels make them just right for breakfast or as a first-course party snack.
67% would make it again
Castelvetrano Olive and Orange Shortbread
Compared to saltier varieties, Castelvetrano olives offer a naturally sweet and creamy flavor and texture, which is balanced beautifully by fresh orange zest in these shortbread cookies.
83% would make it again
Pine Nut and Sage Cookies
Fresh sage gives these not-too-sweet cookies a light herbal tone that pairs perfectly with tea.
100% would make it again