PCC Cooks Classes

Eat up for a good cause! 

Join us this fall for a special evening to benefit the PCC Farmland Trust. Enjoy a lovely farm-to-table meal prepared by Chef Abby Canfield, and learn about the Farmland Trust’s good work to keep our local farms thriving well into the future. 


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PCC Cooks

discover your inner chef at any age.

With the right encouragement, anything is possible in the home kitchen. PCC Cooks will help you succeed with experienced instructors, fresh ingredients, well-tested recipes and a supportive and fun learning environment. We offer adult hands-on or demonstration cooking classes and a robust selection of kids’ classes and camps in fully equipped PCC teaching classrooms in the Seattle area: Bothell, Burien, Columbia City, Edmonds, Green Lake Village, Issaquah and Redmond.

Class Categories

Global Gourmet

Experience the unique flavors of place – from right here in the Pacific Northwest to halfway around the world.


Focus on culinary skill development with classes for beginners and advanced cooks alike.

PCc kids cook

From age two to teens, it’s always the right time to welcome kids into the kitchen!

Holiday Inspirations

Prepare for the feasting season with tasty treats and new ideas for the holiday table. 

To Your Health

Expert instructors share delicious and practical dishes to help you achieve better health.

Walk, Talk and Taste

Come try some new foods, discuss the meanings behind food labels, tour the store and get the chance to have your burning questions answered by a nutritionist.

PCC Cooks Classes

Upcoming Classes


Autumn Braises

James Gasser
Monday, November 12, 6:30pm
Columbia City PCC


Farm to Table with The Farmland Trust

Abby Canfield
Thursday, November 1, 6:30pm
Redmond PCC


Mind, Mood and Food

Michelle Babb, MS, RD, CD
Saturday, November 10, 3:00pm
Columbia City PCC


Find answers to questions on registration, locations and becoming an instructor.

Custom Classes

Schedule a custom class for a birthday party, team-building event or just for fun!

Meet our Instructors

Our experienced chefs excel in knowledgeable, approachable and enthusiastic instruction.