PCC Deli

Scratch made from our kitchen to yours.

Our in-store chefs start from scratch daily and use fresh, organic ingredients to create entrées and sides that are packed with mouthwatering flavor.

This Thanksgiving, you’ll find classic favorites, like our Roasted Winter Vegetables, alongside newcomers like our Pecan Praline Yams, featuring whipped organic yams topped with a praline mix of pecans, brown sugar and butter.

Mix and match to accompany your homemade dishes or pick up everything you need so you can kick back and relax. Make it a very PCC holiday and you’ll know it’ll be made from scratch.

coconut mashed yams

Mashes & Gravy

Garlic Parmesan Mashed Potatoes Parsnip Mashed Potatoes Coconut Mashed Yams Pecan Praline Yams

Available November 8: Turkey Gravy Mushroom Gravy

gremolata green beans


Roasted Squash with Apples and Bacon Warm Winter Spice Squash Gremolata Green Beans Roasted Brussels Sprouts Brussels Sprouts with Bacon Roasted Winter Vegetables Walnut Beet Salad Winter Greens Gratin

chorizo applecornbread dressing


Maple Cranberry Wild Rice

Available November 8: Classic Sage Stuffing Chorizo Apple Cornbread Dressing

cranberry sauce

Cranberry Sauce & More

Available November 8: Cranberry Sauce Cranberry Orange Relish Spiced Cider Poached Pears

scratch kitchen

The only thing that’s not made from scratch is the napkin.

We make our delicious, mouthwatering entrées and sides in-house, from scratch, daily. Every recipe begins with a chef who loves food, so when our dishes make it to the counter, they’re packed with the kind of tantalizing flavor that cravings and talk-worthy dinner parties are made of. From hearty soups to slow-roasted rotisserie meats, our seasonally rotating menu will allow you to next-level your lunch or bring home a dinner your family will talk about for the foreseeable future. We always have something good cooking.    

fresh pizza

No matter what you’re in the mood for, you can dig in without hesitation.

We’re proud to put our name on all our private-label deli offerings, because we don’t take shortcuts or skimp on quality. The only cookbook we use is our own — our recipes are true originals. And we use the same organic ingredients available in our stores whenever possible. It’s about time deli-made and daily-made were one and the same.

Learn more about our standards
mixer illustration purple

“The deli at PCC is a place where the love of real food is shared from the farm to the chef to the plate, and you can taste the difference in every bite.”



Prepared Foods Merchandiser

Deli Nutrition Search

Look up the ingredients and nutritional content of your favorite deli items.

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