PCC Lemon Dill White Fish

Herb-Crusted Sablefish

This Herb-Crusted Sablefish calls for fresh chives and parsley, bread crumbs and a hint of truffle salt to give it a crispy coating.

100% would make it again

Tom Yum Goong

Rockfish, Spinach and Coconut Milk in Parchment

50% would make it again

Sole, Black Beans and Corn in Parchment

Tuna, Mushrooms and Ginger in Parchment

Halibut, Kale and Roasted Red Peppers in Parchment

Cod, Fennel and Artichokes in Parchment

Salmon, Potatoes and Dijon in Parchment

Seafood Parchment Packets

Sandwich Niçoise

Salmon Chowder

100% would make it again

Olive Oil Poached Salmon

New England Clam Chowder

Sweet Potato Salmon Cakes

100% would make it again