Skewer your favorite foods for meals that sizzle.
Browse by Year
Browse by Issue
PCC Taste, July 2011
It’s a snap with grab-and-go items from the PCC Deli.
Remix your dessert routine with these creamy, decadent and refreshing options — there’s something delicious for everyone!
It’s possible to repel pesky mosquitoes or other irritating insects without having to douse yourself in a film of chemicals.
Perkier than water and milder than soda, iced tea delivers a refreshing happy medium on hot summer days.
At PCC you’ll find all-natural, organic and grass-fed ground beef options, as well as all-natural ground pork, lamb, chicken and turkey.
We have all the condiments you need to provide pizzazz and oomph to your dogs, burgers and sandwiches.
PCC is proud to sponsor the Seattle Storm Dance Troupe this year — the partnership is a way for us to publicly promote good nutrition and exercise for children, as part of our PCC Healthy Kids initiative.
Wild Alaskan sockeye salmon, sweet blueberries and Deli dressings
Salmon is without a doubt the most iconic food here in the Northwest and also one of the most nutrient-dense foods on the planet.
This tasty dip is a nice substitute for hummus and is perfect with chips, crudités or as a spread for sandwiches.
Hot topics from our social media pages, including grilled cheese, our newest location and PCC Cooks on Facebook.
Get out and play! Northwesterners long have kidded that summer actually starts on July 5.
Summer’s abundance of fresh, local fruit can make our eyes bigger than our stomachs. Once you haul that bounty home, here are some strategies to employ.