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Mushroom Crostini

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Wild Mushroom Risotto with Roasted Beets

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Roasted Beets

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Crème Fraîche

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Chocolate-Espresso Mousse with Whipped Crème Fraîche and Toasted Almonds

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Pear Vinaigrette

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Mixed Greens with Bosc Pears and Spicy Pecans

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Mashed Root Vegetables

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Lentil Shepherd’s Pie

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Steamed Quinoa

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Classic Pot Roast

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Candied Pear Chutney

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Roasted Organic Butternut Squash Bisque

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Russian Ratatouille

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Roasted Brussels Sprouts with Lemon-Garlic Sauce

100% would make it again

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