Holiday meats worth celebrating

When you set out to cook an expensive cut of meat for your celebration, it can be stressful — but it doesn’t have to be. When you begin with an organic turkey, non-GMO ham, or grass-fed roast from PCC, you’re off to a good start already. These recipes range from the simple Herb-Roasted Turkey to the more elaborate Leg of Lamb with Apricots and Couscous, but regardless of complexity, the quality of the protein will shine.