- Serves: 4
- Ingredient Notes: Vegetarian, Corn-free, Dairy-free, Egg-free, Tree nut-free
- Each serving
- 500 cal
- 26g fat (3.5g sat)
- 0mg chol
- 1010mg sodium
- 56g carb
- 6g fiber
- 8g sugars
- 18g protein
Ingredients
- 1/2 cup creamy peanut butter
- 1/4 cup tamari
- 2 tablespoons rice vinegar
- 2 tablespoons sesame oil
- 2 teaspoons honey
- 3 tablespoons warm water, as needed
- 8 ounces soba noodles
- 1 cup seeded and sliced bell peppers
- 1/2 cup cooked, shelled edamame
- 1 teaspoon sesame seeds
Directions
Combine peanut butter, tamari, vinegar, oil and honey in a small bowl. Whisk until smooth, adding water to thin and achieve desired consistency.
Cook noodles according to package directions in salted, boiling water. Drain noodles and rinse briefly under cool water.
Toss noodles with peanut sauce, bell peppers, edamame and sesame seeds. Serve warm or cold.
Don’t Just Shop Your Values. Own Them.
When you’re a PCC member, your voice and your groceries go further — every purchase you make supports our community. Join our co-op today for a one-time fee of $60 and enjoy a lifetime of benefits, including exclusive offers and events, partner discounts with local businesses and more.
Become a member