Lemon-Tahini Sauce

How would you rate this recipe?
Would you make this recipe again?
What skill level is this recipe?


  • 2 tablespoons tahini
  • 2 tablespoons water
  • 2 tablespoons lemon juice
  • 1 teaspoon lemon zest
  • 1 clove garlic, minced
  • 1/4 teaspoon sumac or ground cumin
  • Salt and pepper, to taste
  • 2 tablespoons chopped fresh parsley


Whisk together tahini, water, lemon juice, zest, garlic and sumac or cumin in a bowl. Season with salt and pepper; add additional water to thin the sauce, if desired. Fold in parsley.

PCC Member Card Illustration

Don’t Just Shop Your Values. Own Them.

When you’re a PCC member, your voice and your groceries go further — every purchase you make supports our community. Join our co-op today for a one-time fee of $60 and enjoy a lifetime of benefits, including exclusive offers and events, partner discounts with local businesses and more.

Become a member