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Hazelnut, Sun-dried Tomato and Fresh Herb Pâté

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Curried Walnuts

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Orange Nut Dressing

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Mushroom Crostini

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Chocolate-Espresso Mousse with Whipped Crème Fraîche and Toasted Almonds

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Russian Ratatouille

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Roasted Brussels Sprouts with Lemon-Garlic Sauce

100% would make it again

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Spicy Greens

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Holly’s Pilgrim Stuffing

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Sautéed Fennel with Roasted Garlic and Thyme

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Carrot Patties

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Pumpkin Mousse

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Curried Pumpkin Stew

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Kaddu Subzi

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Cinnamon and Ginger-scented Lamb Stew

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