Wild Salmon: A Seattle Favorite Wild-caught salmon contain plenty of delicious, healthy fats from spending their lives in the cold Pacific Ocean. Discover creative recipes and fresh ways to prepare this locally loved fish. Rosemary Grilled Salmon Rosemary Grilled Salmon 100% would make it again Pan-roasted Salmon with Roasted Cherry Tomatoes and Fennel Pan-roasted Salmon with Roasted Cherry Tomatoes and Fennel 100% would make it again Grilled Salmon Tacos with Avocado-Corn Salsa Grilled Salmon Tacos with Avocado-Corn Salsa Slow-roasted Salmon Slow-roasted Salmon Salmon Banh Mi Sandwiches Easy Herbed Salmon Cakes Easy Herbed Salmon Cakes Seared Salmon with Miso Beurre Blanc Salmon with Strawberry-Wine Sauce PCC Thai-glazed Salmon 100% would make it again
