Organic blueberries are at their peak in July, and during this time PCC’s shelves are overflowing with local, organic farmer Mark LaPierre’s abundant crop of the sweet Draper variety. Eat them by the handful or enjoy them in these recipes for summer treats. We’re offering a few classics, including muffins and a buckle, along with more healthful (but still delicious!) options with little to no refined sugar. Savory more your style? Try the recipes featured in Taste.