Soil & Sea: reports from our producers

This article was originally published in August 2016


The Dead Zone that plagues the Gulf of Mexico is now about 6,800 square miles, 29 percent larger than before. The cause is near-record farm pollution in the Mississippi River. The latest Mississippi River water quality measurements demonstrate that spending $46 billion since 1997 to encourage farmers to reduce farm pollution voluntarily simply has not worked. Buffer acres, cover crops and better fertilizer management together reportedly could reduce farm runoff by 30 percent.

The 2016 season was a “vintage year” for Washington cherries — although the crop wasn’t record-breaking in size, growers were pleased with fruit size, firmness, beauty and flavor.

The first commercial crop of GE Golden Delicious apples will hit the market this fall, about when the first GE Granny Smith apples will be planted, while a third GE apple — the Fuji — awaits approval. All are being grown in Washington state. A number of major food companies, including Wendy’s, McDonald’s and Gerber, said last fall they don’t plan to sell GE apples.

Russia has passed a total ban on the cultivation and breeding of GE crops and animals. It follows a declaration by Russian President Putin last winter that Russia should become the world’s largest supplier of organic foods.

Environmentalists are demanding that Pacific Bluefin tuna be listed as an endangered species. The Pacific bluefin tuna has been depleted to less than 3 percent of its estimated unfished levels.

Washington led the nation in blueberry production this summer, for the second year in a row. About 115 million pounds were shipped. Washington growers have increased organic and conventional production on 13,000 acres, including 2,500 acres of organic. The new plantings are of high-yielding varieties planted in higher densities, with highly efficient drip irrigation.

Also in this issue

State GE labeling laws revoked?

Thank you to all PCC members who tried to help stop a bad bill that would revoke four state laws to label genetically engineered (GE) foods and any future attempts by other states for mandatory, on-package GE labeling. At press time, the bill from the U.S. Senate was expected to pass the House and be signed by the president.

What does "natural" mean?

The U.S. Food & Drug Administration asked the public to weigh in on how the term "natural" should be defined and used on food labels—or whether the agency should regulate the use of the term at all. Here's an excerpt of PCC's comments.

News bites, August 2016

Farmers quit OTA, New WSU bee lab, Philadelphia's soda tax, and more