In season

This article was originally published in March 2016


Local rhubarb

Look for the first organic rhubarb of the season toward the bottom half of the month from Pacific Northwest growers in Oregon.

We’re also likely to see non-organic rhubarb come in a bit earlier from greenhouse operations that help get an early jump on the season.

Local, organic produce

  • Pixie tangerines
  • Bartlett pears
  • Red Bartlett pears
  • D’Anjou pears
  • Baby turnips
  • Russian kale
  • Kale raab
  • Spring onions

Also in this issue

Umpqua Valley Lamb

Since the 1990s, Umpqua Valley Lamb has supplied PCC with fresh lamb raised on lush pastures in southwest Oregon. Learn about the health benefits, cooking techniques, and four cuts to try.

Country Natural Beef to go Non-GMO

The ranchers of Country Natural Beef have voted to become Non-GMO Project Verified. CNB will be the first national brand of beef to be non-GMO verified.

Covilli produce now Fair Trade Certified

Covilli brand, known for high-quality organic produce at PCC, has certified its farm Fair Trade USA.