Soil & Sea: reports from our producers

This article was originally published in March 2012

oranges

PRICES FOR CALIFORNIA NAVEL ORANGES were about 20 percent higher during the 2011-2012 season over the previous year due to a smaller crop and increased demand in the export market.

NORTHWEST CHERRY GROWERS produced 18.4 million 20-pound boxes in 2011, the second largest crop on record. Growers are hoping this year’s mild winter won’t hamper the 2012 crop.

WASHINGTON’S CHERRY YIELDS have been doubled by a four-year, $3.9 million U.S. Department of Agriculture project funding research at Washington State University and other universities. The project has researched new varieties and systems of growing cherries, as well as efficient sorting and packaging.

A VIRUS INFECTING CHERRY TREES poses a threat to the Northwest industry, and short of cutting down the trees and replanting, there is no cure. Growers can’t identify “little cherry disease” by looking at their trees, but eaters detect a bitter acid flavor in the fruit.

AUTOMATED APPLE HARVESTERS may help alleviate worsening picker shortages for Washington growers in just a couple of years. The harvesters may reduce the need for pickers by a third.

THE CATTLE MARKET is expected to rebound in 2012 if the return of wetter weather allows cattle ranchers to rebuild their herds rather than send their cows to slaughter. Cattle prices are projected to remain strong for many years.

SHRIMPERS IN LOUISIANA say last fall’s white shrimp season was the worst they’ve seen. Despite lower volume, prices did not rise. That’s because Gulf shrimp account for less than 15 percent of the total U.S. shrimp supply. The lower volume of shrimp is blamed on the BP oil spill and flooding last spring, which disrupted breeding grounds.

U.S. PRODUCTION OF MANILA CLAMS, mostly farm-raised in the tidelands of Washington state, has been relatively stable, although production slumped last year. Growers in Puget Sound cite ongoing issues with leaky septic tanks as their main impediment to increased production.

Related Reading

Hungry Planet - What the World Eats

Imagine your family collected every food and drink it consumes in a typical week — every carrot, every grain of quinoa, every coffee bean, every PCC take-and-bake pizza — and you took a snapshot of it all piled up in your kitchen. What would the photo show? That’s the question you may ask yourself after visiting the Burke Museum of Natural History and Culture’s exhibit, “Hungry Planet: What the World Eats,” which runs through June 10 and is sponsored by PCC.

Washington state bills to label GE foods

The bills SB 6298 and HB 2637 failed to move out of the Senate and House agriculture committees in late January, but the show of support seemed to surprise lawmakers. There were overflow crowds at the hearings and legislative aides say the number of people commenting was second only to support for same-sex marriage. Democratic aides say every single individual who called or emailed supported labeling. None were opposed.

PCC Board of Trustees report, March 2012

Notice of annual membership meeting, 2012 PCC election — April 24 through May 17, Board meeting report, and more