Apple Coriander Chutney

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  • Each serving
  • 20 cal
  • 0g fat (0g sat)
  • 0mg chol
  • 0mg sodium
  • 5g carb
  • 0g fiber
  • 0g protein

Ingredients

  • 1/2 cup finely chopped apples
  • 1 teaspoon toasted coriander seeds
  • 2 tablespoons chopped dried cranberries
  • 1 tablespoon honey
  • 1 tablespoon red wine vinegar
  • Pinch of cayenne pepper
  • Salt and pepper, to taste

Directions

Combine all of the ingredients in a small bowl. Let marinate at least 30 minutes. Refrigerate unused portions.

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