PCC Deli – Tofu Egg Salad

PLU # 1372

Nutrition Facts

Serving Size 0.25 lb

Amount per serving % Daily Value*
Calories 170
- Calories from Fat 120
Total Fat 13g 20 %
- Saturated Fat 1g 5 %
- Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 280mg 12 %
Total Carbohydrate 8g 3 %
- Dietary Fiber 2.5g 10 %
- Sugars 4g
Protein 7g

Vitamin A 50 %
Vitamin C 15 %
Calcium 15 %
Iron 10 %

* Percent Daily Values (DV) are based on a 2,000 calorie diet

Tags:

Low Saturated Fat
Cholesterol Free
High Fiber

Ingredients

Organic tofu, organic celery, organic carrots, soy free vegenaise (safflower oil, brown rice syrup, cider vinegar, pea protein, salt, mustard, lemon), sweet relish (cucumbers, sugars, vinegar, salt, red peppers, spices, xanthan gum, turmeric), organic sunflower seeds, red peppers, organic green onion, organic italian parsley, organic miso (organic rice, organic soybeans, salt, koji starter), nutritional yeast, organic dijon mustard (vinegar, mustard seed, citric acid, salt), cider vinegar, turmeric, sea salt, dill, organic black pepper (Contains: Soy)

PCC's Nutrition Comment

Tofu is a complete protein, offering all of the essential amino acids (proteins) our bodies need. It also packs a decent amount of calcium and iron, making it a great option for vegans, or anyone looking for a lean protein.

Note:

This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

If you have questions or comments, please contact us.