To bake: Remove plastic wrap. Preheat oven to 425° F. Slide pizza off cardboard onto baking surface or directly onto oven rack. Bake for 8 to 10 minutes or until cheese bubbles. Remove from oven and let sit 2 minutes before serving.
Nutrition info on our take-and-bake pizzas.
Available at Ballard, Bellevue, Bothell, Burien, Central District, Columbia City, Edmonds, Fremont, Green Lake Village, Issaquah, Redmond and West Seattle
Call ahead between 11 a.m. to 8 p.m. and we’ll have your pizza piping hot and ready for pick up. Whole pizzas are $16.99 apiece and slices (available in-store only, selection may vary) are $3.79 each.
Combinations include Cheese, Pepperoni, Supreme, Vegan Pesto and five additional varieties: Vegetable (peppers, onions, mushrooms, mozzarella, tomato sauce); Greek (onions, red peppers, artichoke hearts, kalamata olives, feta, mozzarella, tomato sauce); Margherita (roasted tomatoes, fresh basil, fresh mozzarella, tomato sauce); Meat Lover’s (PCC Hot Italian Pork Sausage, uncured pepperoni, bacon, mozzarella, tomato sauce); and Olympic (spinach, mushrooms, mozzarella, gorgonzola, tomato sauce). In addition to these great flavors, we also offer daily specials.
Nutrition info on our ready-to-eat pizzas.
Central District PCC
Columbia City PCC
Green Lake Village PCC
West Seattle PCC
MAKE IT A MEAL
We offer a range of refreshing salads that are a great complement to any of our pizzas, from our Caesar Salad and Greek Salad to seasonal options available in both single serve and family sizes. Visit our deli and take your pick!