Strawberry Spinach Salad with Hazelnuts, Fennel and Balsamic-Sesame Dressing

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Ingredients

  • 4 cups baby spinach leaves
  • 1 1/2 cups sliced strawberries
  • 1/4 cup chopped toasted hazelnuts
  • 1/4 cup thinly sliced fennel
  • Balsamic-Sesame Dressing

Directions

Toss the spinach with the strawberries, hazelnuts and fennel. Drizzle with the dressing, toss lightly and serve immediately.

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