Pear and Hazelnut Stuffed Pork Tenderloin with Sour Cherry Syrah Sauce

100% would make it again

Satsuma and Pomegranate Salsa

Espresso Chocolate Biscotti

Finskbrød (Danish Almond Cookies)

Ruby Chutney with Warm Winter Spices

Apricot Ginger Glazed Yam Wedges

Oats ‘n’ Barley Pie Crust

Whole-Grain Cutter Cookies

PCC Wheat-free Carrot Cake

Banana-Maple Cornmeal Muffins

Good Morning Coffee Cake

Homemade Apple or Pear Sauce

Pear Custard Tart

Learn how to make this Pear Custard Tart. This vegetarian dessert is a favorite for the holidays and the colder months.

100% would make it again

Pear Galette

Apple Chicken Salad