Nah Kati (Whipped Coconut Cream)

Nah Kati (Whipped Coconut Cream)

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  • 1 1/4 cups canned coconut milk
  • 1/4 cup sugar
  • 1/4 cup white rice flour
  • 3/4 to 1 teaspoon salt


Combine all ingredients in a saucepan. Whip over medium heat until thickened (almost like a whipped cream texture), about 3 minutes.

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