- Serves: 8
- Ingredient Notes: Vegetarian, Corn-free, Egg-free, Gluten-free, Peanut-free, Soy-free, Tree nut-free
Ingredients
- 1 (12 1/2-ounce) package cinnamon-raisin mochi
- 3/4 cup whipped cream cheese
- 3/4 cup chocolate chips or raisins
Directions
Preheat oven to 450º F.
Cut mochi in 2-inch pieces and place on a baking sheet at least 1 inch apart. Bake for 8 to 10 minutes or until squares are puffed and lightly browned.
Pull open puffs and stuff with 1 teaspoon cream cheese and chocolate chips or raisins.
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