Mango Lassi

Mango Lassi

How would you rate this recipe?
Would you make this recipe again?
What skill level is this recipe?
  • Each serving
  • 90 cal
  • 1g fat (0.5g sat)
  • 5mg chol
  • 45mg sodium
  • 17g carb
  • 1g fiber
  • 4g protein

Ingredients

  • 1 cup plain yogurt
  • 1 fresh mango, peeled and pitted
  • 3/4 cup cold water
  • 1 tablespoon honey, or to taste
  • 1/4 teaspoon cardamom

Directions

Place all ingredients in a blender and blend until well combined. Serve chilled.

Special notes:

For a vegan version, soy yogurt, coconut milk or almond milk may be substituted for the yogurt. Use 1 tablespoon agave nectar in place of honey.

PCC Member Card Illustration

Don’t Just Shop Your Values. Own Them.

When you’re a PCC member, your voice and your groceries go further — every purchase you make supports our community. Join our co-op today for a one-time fee of $60 and enjoy a lifetime of benefits, including exclusive offers and events, partner discounts with local businesses and more.

Become a member