PCC Deli – Methow Valley Salad

PLU # 7608

Nutrition Facts

Serving Size 0.25 lb
  • Amount per serving % Daily Value*
  • Calories 240
    • Calories from Fat 130
  • Total Fat 14g 22 %
    • Saturated Fat 1.5g 8 %
    • Trans Fat 0g
  • Cholesterol 0mg 0 %
  • Sodium 440mg 18 %
  • Total Carbohydrate 23g 8 %
    • Dietary Fiber 4g 16 %
    • Sugars 2g
  • Protein 4g
  • Vitamin A 25 %
  • Vitamin C 70 %
  • Calcium 6 %
  • Iron 6 %
* Percent Daily Values (DV) are based on a 2,000 calorie diet
  • Kid Pick
  • Low Saturated Fat
  • Cholesterol Free
  • High Fiber
  • Nutrient Dense
  • Cruciferous
  • Whole Grains


Organic kale and chard, organic farro, organic roma tomatoes, organic cucumber, organic extra virgin olive and high oleic sunflower oil, organic lemon juice, organic carrots, basil olive oil, sea salt, organic garlic, dill, organic black pepper, organic basil (Contains: Wheat)

PCC's Nutrition Comment

Farro (also called emmer) is a unique whole grain, grown right here in WA state. The USDA recommends that a minimum of half of our total grain intake should come from whole grains like farro.


This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

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