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Lotus – White Jasmine Rice

PLU # 1808

Nutrition Facts

Serving Size 1/4 cup (45g)
  • Amount per serving % Daily Value*
  • Calories 150
    • Calories from Fat 0
  • Total Fat 0g 0 %
    • Saturated Fat 0g 0 %
    • Trans Fat 0g
  • Cholesterol 0mg 0 %
  • Sodium 0mg 0 %
  • Total Carbohydrate 35g 12 %
    • Dietary Fiber 0g 0 %
    • Sugars 0g
  • Protein 3g
  • Vitamin A 0 %
  • Vitamin C 0 %
  • Calcium 0 %
  • Iron 0 %
* Percent Daily Values (DV) are based on a 2,000 calorie diet
Tags:
  • Non GMO

Ingredients

organic water milled long grain white jasmine rice (contains a thin layer of bran fiber).

Preparation

Rinse, drain, and cover 1 cup of rice with 1 1/2 cups water and a pinch of salt. Bring to a boil, reduce to a simmer, cook covered for 20 minutes. Let rest a few minutes, and then fluff with a fork before serving.

Yield: about 3/4 cup per 1/4 cup uncooked rice.

Comment

Choose Jasmine rice for its delicate scent and moist, soft texture.

Note:

This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

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