Lynne Vea

PCC Cooking Classes Instructor

Lynne Vea

PCC Cooking Classes Instructor

PCC Culinary Innovation Chef Lynne Vea is a graduate of the Executive Chef Program at Le Cordon Bleu, Paris. Lynne’s career has been a combination of many culinary adventures, all of which have culminated in providing her with a deep passion, knowledge base and love for the craft. Her work as a chef has taken her to many points around the globe and she considers herself a ceaseless student of the world’s varied cuisine.

She is an avid proponent of local, organic, sustainable foods and rejoices in the seemingly infinite resources of the Northwest.

When her culinary career is not keeping her busy, Lynne loves to travel, garden, collect old cookbooks, forage for wild berries and mushrooms, and cook joyous multi-course dinners for her family and friends.

Lynne's PCC Cooking Classes

There are no classes available for this instructor.

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