James Beard Award-winning Chef Jason Wilson is an innovator in modern cooking styles and refined craft cooking. While rooted in American Regional Food in the Pacific Northwest, Jason has translated his culinary prowess to develop cutting-edge industry practices; evolving what we eat and how we eat, while bettering our communities and advocating for social change in the process. Jason’s first restaurant, Crush, propelled him into the national spotlight and positioned him as a leader in fine dining. He has led operations and culinary direction for a portfolio of 10 iconic restaurant brands and locations, and also served as Executive Chef and Product Developer for Coffee Flour. While pushing culinary boundaries and influence across the industry, Jason resides at The Lakehouse, a Modern Northwest Farmhouse restaurant, adjacent to his craft cocktail bar and lounge, Civility & Unrest in Bellevue, WA.
Jason's PCC Cooking Classes
There are no classes available for this instructor.