Elaine Sher

PCC Cooking Classes Instructor

Elaine Sher

PCC Cooking Classes Instructor

Elaine was born and raised in Hong Kong, and grew up with authentic Chinese and pan-Asian food. She has lived in Canada and the US for 30 years and traveled to 50 countries. Elaine left the corporate world after 20 years to focus on her passion for home-style cooking. She is the founder of Dash of Soy, a local Seattle culinary school that focuses on sharing the love for simple, delicious and healthy home cooking inspired by her family and all her travels.

Elaine's PCC Cooking Classes

In-Person: Handmade Chinese Dumplings
Bellevue, Burien, Columbia City, Edmonds, Green Lake Village, Issaquah
Cook-Along
In-Person: Mastering Chinese Fried Rice
Burien, Issaquah
Cook-Along, Gluten-Free, Vegetarian
In-Person: Mastering Vegan Bao
Bellevue
Cook-Along, Vegan
In-Person: Secrets of Cantonese Cooking
Columbia City, Green Lake Village, Redmond
Cook-Along
In-Person: The Classic Cantonese Dinner
Columbia City, Green Lake Village
Cook-Along
In-Person: The Hong Kong Café Breakfast
Bellevue, Columbia City, Issaquah
Cook-Along, Vegetarian

Be the first to know!

Sign up to receive email notifications about our upcoming cooking classes.