Courtney Johnson, Ph.D., C.C.P

PCC Cooks Instructor

Courtney Johnson, Ph.D., C.C.P

PCC Cooks Instructor

Courtney considers cheese a lifestyle. Online, she is The PhCheese, writing a blog at ThePhCheese.com about all things cheese — but especially the science, cultures and histories that formed them. Courtney earned her doctorate in German at UC Berkeley, apprenticed as a cheesemonger and decided to dedicate her life to cheese. She is an American Cheese Society Certified Cheese Professional.

Courtney's PCC Cooks Classes

The Cheese Course
Burien, Columbia City, Edmonds, Green Lake Village
Adults, Hands-On, Vegetarian

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