Birgitte Antonsen, N.T.P.

PCC Cooks Instructor

Birgitte Antonsen, N.T.P.

PCC Cooks Instructor

Birgitte cultivated her love of great food and food preparation as a youngster in her native Denmark. As a functional nutritional therapy practitioner, her primary focus is to restore health to the gut as the gateway to wellness and balance, accomplished with cultured and fermented superfoods. She currently offers private or group nutritional consultation, private chef services and food delivery of primarily plant-based meals.

Birgitte's PCC Cooks Classes

Brined and Fermented: Pickled Vegetables
Online
Demo, Gluten-Free, Vegan
Fermented Fall Flavors: Beet Kraut
Online
Demo, Gluten-Free, Vegan

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