Vietnamese Kitchen

Thanh Tang

Adults, Gluten-Free, Hands-On

Vietnamese Kitchen

Instructor: Thanh Tang

Adults, Gluten-Free, Hands-On


Members: $55.00, Non-members: $60.00


Bring family and friends together over a simple yet elegant summer menu inspired by Vietnamese favorites. Thanh will walk you through a diverse selection of Vietnamese dishes that demonstrate the balance between food, body and mind held in Eastern philosophy. Hone your knife skills alongside other techniques like braising, stir-frying and crafting a perfectly set custard.


  • Coconut Turmeric Rice Cakes
  • Pork and Lemongrass Noodle Bowls with Fresh Herbs
  • Chicken Soup with Cellophane Noodles, Ginger, Lime and Shiitake Mushrooms
  • Vietnamese Coffee Flan

Dietary Notes: With meat, poultry, seafood, dairy and eggs; no gluten.

Open Classes

  • Bothell PCC
    Friday, August 23, 6:30 - 9:00 pm


    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.

    Class Details

    Friday, August 23, 6:30 - 9:00 pm, Bothell PCC

    Total Cost: $60.00

    The following class has been added to your cart:

    Vietnamese Kitchen

    Friday, August 23, 6:30 - 9:00 pm, Bothell PCC

Additional Notes

  • Cancellation Policy: Refunds or class credit will be given in full if you cancel your registration at least seven days before the class, or if a class is cancelled.
  • Out of respect for people with chemical sensitivities, we ask that fragrances and scented products not be worn in class.
  • For your comfort, you may want to dress in layers; classroom temperatures fluctuate when ovens and stoves are in use.
  • For hands-on classes, you are welcome to bring an apron. Please wear comfortable, closed-toe shoes.
  • You will usually receive 4 to 5 nice bites of each recipe prepared in class. We recommend eating a light meal or snack before class, as most samples are generally served towards the end of class.
  • Need to find a store location? View stores.


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