The World of Cheese

Courtney Johnson, Ph.D., C.C.P

Adults
 
Hands-On
The World of Cheese

MENU

  • Horizontal Tasting of Soft-ripened Cheeses: Brie de Nangis (cow), Peilloute Florette (goat), Papillon Perail (sheep), Casatica di Bufala (water buffalo)
  • Vertical Tasting by Cheese Style: Lost Peacock Whipped Chevre (fresh), Le Chatelain Brie (soft-ripened), Ossau Iraty (firm), Parmigiano Reggiano (hard), Sawtooth (washed rind), Roquefort (blue)
  • Coaxial Pairings: Cowgirl Creamery Fromage Blanc (fresh), Delice de Bourgogne (soft-ripened), Tres Leches (firm), Cascadia Creamery Glacier Blue (blue) with Seasonal Apples, Raw Hazelnuts, Zoe’s Turkey Salami and Theo 70% Dark Chocolate

The World of Cheese

Instructor: Courtney Johnson, Ph.D., C.C.P

Price: $65

Adults
  
Hands-On

Description

Take a lesson from our resident CCP (Certified Cheese Professional). On this guided tour, you’ll get a taste of how cheese is made as you learn about the different styles through a series of flights: a horizontal tasting of cheese from the same family, a vertical tasting of different categories and structured pairings. After a bit of palate practice, you’ll leave the classroom a confident curd nerd.

Dietary Notes

With dairy and optional meat; no eggs.

MENU

  • Horizontal Tasting of Soft-ripened Cheeses: Brie de Nangis (cow), Peilloute Florette (goat), Papillon Perail (sheep), Casatica di Bufala (water buffalo)
  • Vertical Tasting by Cheese Style: Lost Peacock Whipped Chevre (fresh), Le Chatelain Brie (soft-ripened), Ossau Iraty (firm), Parmigiano Reggiano (hard), Sawtooth (washed rind), Roquefort (blue)
  • Coaxial Pairings: Cowgirl Creamery Fromage Blanc (fresh), Delice de Bourgogne (soft-ripened), Tres Leches (firm), Cascadia Creamery Glacier Blue (blue) with Seasonal Apples, Raw Hazelnuts, Zoe’s Turkey Salami and Theo 70% Dark Chocolate

Classes

Columbia City PCC

  • Monday, February 10, 6:30 - 8:30 pm


    Class Details

    Monday, February 10, 6:30 - 8:30 pm, Columbia City PCC

    Total Cost: $65

    The following class has been added to your cart:

    The World of Cheese

    Monday, February 10, 6:30 - 8:30 pm, Columbia City PCC


Edmonds PCC

  • Wednesday, February 5, 6:30 - 8:30 pm

    Only 3 spots left


    Class Details

    Wednesday, February 5, 6:30 - 8:30 pm, Edmonds PCC

    Total Cost: $65

    The following class has been added to your cart:

    The World of Cheese

    Wednesday, February 5, 6:30 - 8:30 pm, Edmonds PCC


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