Pakistani Table

Kausar Ahmed

Adults
 
Hands-On
 
In-Person
Pakistani Table

Menu

  • Baingan Bharta (Smokey eggplant dip)
  • Palak Naan
  • Qeema Matar (Ground chicken with peas)
  • Aam Achar/Mango Pickle

Pakistani Table

Instructor: Kausar Ahmed

Price: $80

Adults
  
Hands-On
  
In-Person

Description

Join Kausar, author of “The Karachi Kitchen,” for an exploration of traditional Pakistani dishes inspired by her childhood in the port city of Karachi. Learn how to make Baingan bharta, smokey, charred eggplant in a spicy yogurt sauce and Qeema Matar, a regional staple made from ground meat that varies in flavor within every home. She’ll also prepare Palak Naan —a healthy twist to naan made with spinach on the stovetop and in the oven. No meal is complete without a pickle or chutney on the table, mango or mixed achar being the most common.

With poultry.

About the instructor: Kausar is a chef, food stylist and cooking instructor with over 20 years of experience in South Asian culinary arts. She was born and raised in Karachi, Pakistan where her mother taught her how to cook. She is the author of “The Karachi Kitchen”, a cookbook featuring classic and contemporary South Asian recipes from her childhood and motherhood. Kausar is best known for her work through Kitchen Craft, an organization she founded in 2009 that offers free nutrition and cooking workshops to women and youth in high-risk communities around Karachi, with the goal of promoting healthy eating and hygiene habits amongst impoverished families. The internationally-acclaimed entrepreneur has served as a chef, food stylist, cooking show producer and host, and culinary instructor in Pakistan and the United States.

Class notes

  • This is a hands-on format class for adults.
  • Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
  • Cancellation Policy: Classes are nonrefundable. If you cannot attend, you can request a class credit or transfer to a different class up to 7 days prior to class or have someone attend in your place.

Menu

  • Baingan Bharta (Smokey eggplant dip)
  • Palak Naan
  • Qeema Matar (Ground chicken with peas)
  • Aam Achar/Mango Pickle

Classes

Bellevue PCC

  • Friday, March 31, 6:00 - 8:00 pm


    Class Details

    Friday, March 31, 6:00 - 8:00 pm, Bellevue PCC

    Total Cost: $80

    The following class has been added to your cart:

    Pakistani Table

    Friday, March 31, 6:00 - 8:00 pm, Bellevue PCC


Columbia City PCC

  • Wednesday, April 5, 6:00 - 8:00 pm


    Class Details

    Wednesday, April 5, 6:00 - 8:00 pm, Columbia City PCC

    Total Cost: $80

    The following class has been added to your cart:

    Pakistani Table

    Wednesday, April 5, 6:00 - 8:00 pm, Columbia City PCC


Edmonds PCC

  • Thursday, April 27, 6:00 - 8:00 pm


    Class Details

    Thursday, April 27, 6:00 - 8:00 pm, Edmonds PCC

    Total Cost: $80

    The following class has been added to your cart:

    Pakistani Table

    Thursday, April 27, 6:00 - 8:00 pm, Edmonds PCC


Green Lake Village PCC

  • Wednesday, March 29, 6:00 - 8:00 pm


    Class Details

    Wednesday, March 29, 6:00 - 8:00 pm, Green Lake Village PCC

    Total Cost: $80

    The following class has been added to your cart:

    Pakistani Table

    Wednesday, March 29, 6:00 - 8:00 pm, Green Lake Village PCC


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