New York-style Pizza

Tiago Freitas

Hands-On
 
Vegetarian
New York-style Pizza

MENU

  • Scratch-made Pizza Dough
  • New York-style Cheese Pizza
  • Neapolitan Margherita Pizza
  • Garlic Knots

New York-style Pizza

Instructor: Tiago Freitas

Price: Members: $55, Non-members: $60

Hands-On
  
Vegetarian

Description

Take a bite of New York without leaving the Northwest. In this class, you’ll learn how to recreate a proper New York slice starting with its incomparable thin, crispy crust. Craft and stretch dough, simmer sauce and get familiar with a pizza stone and peel as you dive into the century-long history of this iconic dish.

Dietary Notes

Vegetarian with dairy; no eggs.

MENU

  • Scratch-made Pizza Dough
  • New York-style Cheese Pizza
  • Neapolitan Margherita Pizza
  • Garlic Knots

Classes

Burien PCC

  • Thursday, December 12, 6:30 - 8:30 pm

    Only 2 spots left

    Membership

    Not a member? Join our co-op and receive a discount on this class along with additional member benefits.


    Class Details

    Thursday, December 12, 6:30 - 8:30 pm, Burien PCC

    Total Cost: $60

    The following class has been added to your cart:

    New York-style Pizza

    Thursday, December 12, 6:30 - 8:30 pm, Burien PCC


Issaquah PCC

  • Sunday, December 8, 4:00 - 6:00 pm

    Registration closed.

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