Korean Chilled Noodles
Instructor: Carol Wang
Price: $80
MENU
- Bibim Naengmyeon - Korean Chilled Noodles
- Homemade Kimchi
Korean Chilled Noodles
Instructor: Carol Wang
Price: $80
Description
Summer is the time for simple, delicious recipes like these mouthwatering chilled noodles. In this hand-on class, Chef Carol will teach you how to make delicious umami and spicy fermented kimchi, and then how to use it to make bibim naengmyeon - Korean chilled noodles. Topped with green onions and a soft-boiled egg, these noodles are everything we want on a warm summer evening - cold, flavorful, and crunchy.
Contains seafood.
About the instructor: Chef Carol received a BS at the University of Illinois in Hotel Restaurant Management, an Associates in Culinary Arts at the Culinary Institute of America-NY, and a Masters in Hospitality and Tourism Management at Roosevelt University.
After working for various restaurant groups in Chicago, she went on to teach Culinary Arts at the Illinois Institute of Art - Chicago for 12 years as an Associate Professor. Carol and her partner moved to Seattle in 2016 to run a program teaching engineers to cook for a tech company.
Carol enjoys the outdoors and when the weather permits, you'll find her on the hiking trails and camping whenever possible. She is always thinking about what her next meal is and loves to cook for family and friends.
Class notes
- This is a hands-on format class for adults.
- Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
- Cancellation Policy: Classes are nonrefundable. If you cannot attend, you can request a class credit or transfer to a different class up to 7 days prior to class or have someone attend in your place.
MENU
- Bibim Naengmyeon - Korean Chilled Noodles
- Homemade Kimchi
Classes
Bellevue PCC
-
Thursday, August 15, 6:00 - 7:30 pm
Register for class