Let’s celebrate Valentine’s Day with sweet treats! You and your little one will cook along with Ami to prepare Secret Ingredient Chocolate Chip Muffins and No-Bake Rocky Road Bars with marshmallows, chocolate and crispy rice. Kids will have a chance to get creative — adding chocolate and dried fruit to make these treats their own. Whether crafted as gifts for loved ones or just enjoyed by the cooks themselves, these goodies are sure to be a festive hit.
Vegan and gluten-free.
About the instructor: Ami is a nutritionist, founder of the Yummy Mummy Cookies company, and the author and illustrator of the children’s book, “Let’s Eat: A Book About Food.” Ami loves nourishing others through delicious meals and encouraging people to take control of their own health though food and education.
This is a hands-on cook-along class offered live via Zoom. One spot in class is good for one kitchen. A recording will be sent after class. Cancellation Policy: Online classes are nonrefundable. You can request a transfer to a different class up to one week prior to class.
Sunday, February 7, 3:00 - 4:30 pmRegister for class