In-Person: Arepas

Tiago Freitas

Cook-Along
 
Gluten-Free
In-Person: Arepas

Menu

  • Arepas Dough
  • Dominó Arepas (Black Bean and Cheese Arepas)
  • Pollo Guisado (Fragrant Shredded Chicken)
  • Chicha (Venezuelan Cinnamon Rice Drink)

In-Person: Arepas

Instructor: Tiago Freitas

Price: $80

Cook-Along
  
Gluten-Free

Description

As a mealtime favorite any time of day, the arepa is a staple of Venezuelan and Colombian cuisine. Cook side by side with Tiago as you learn how to make these comforting corn-based cakes that can be enjoyed with multitudes of delicious toppings. You’ll make the dough from scratch and then make and top them with black beans and cheese to make Dominó Arepas and Pollo Guisado, a fragrant shredded chicken made in every Venezuelan home kitchen. Wash it down with Chicha – a Venezuelan cinnamon rice drink similar to horchata.

With poultry and dairy; no eggs or gluten.

About the instructor: Tiago graduated from the Culinary Institute of America in 2014. After graduation, he honed his skills as a lead sauté cook for a fine dining establishment. He has been teaching cooking classes for the last several years and has found teaching to be one of the most gratifying experiences of his life. Tiago is also a wine enthusiast and certified sommelier.

Class notes

  • This is an in-person hands-on class offered in a PCC classroom.
  • Only fully vaccinated individuals, with the last vaccine being given more than 14 days prior, may attend this class. Proof of vaccination (your vaccination card or a photo) and a current ID must be shown upon entry.
  • Class participants are required to wear masks for the full duration of class. All food will be packed to go, so that you can take it home to enjoy later.
  • Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
  • Cancellation Policy: Classes are nonrefundable. If you cannot attend, you can request a class credit or transfer to a different class up to 7 days prior to class or have someone attend in your place.

Menu

  • Arepas Dough
  • Dominó Arepas (Black Bean and Cheese Arepas)
  • Pollo Guisado (Fragrant Shredded Chicken)
  • Chicha (Venezuelan Cinnamon Rice Drink)

Classes

Bellevue PCC

  • Wednesday, February 9, 6:00 - 8:00 pm


    Class Details

    Wednesday, February 9, 6:00 - 8:00 pm, Bellevue PCC

    Total Cost: $80

    The following class has been added to your cart:

    In-Person: Arepas

    Wednesday, February 9, 6:00 - 8:00 pm, Bellevue PCC


Columbia City PCC

  • Friday, January 21, 6:00 - 8:00 pm

    Only 1 spot left


    Class Details

    Friday, January 21, 6:00 - 8:00 pm, Columbia City PCC

    Total Cost: $80

    The following class has been added to your cart:

    In-Person: Arepas

    Friday, January 21, 6:00 - 8:00 pm, Columbia City PCC


Green Lake Village PCC

  • Monday, January 24, 6:00 - 8:00 pm

    Only 2 spots left


    Class Details

    Monday, January 24, 6:00 - 8:00 pm, Green Lake Village PCC

    Total Cost: $80

    The following class has been added to your cart:

    In-Person: Arepas

    Monday, January 24, 6:00 - 8:00 pm, Green Lake Village PCC


Issaquah PCC

  • Thursday, February 3, 6:00 - 8:00 pm


    Class Details

    Thursday, February 3, 6:00 - 8:00 pm, Issaquah PCC

    Total Cost: $80

    The following class has been added to your cart:

    In-Person: Arepas

    Thursday, February 3, 6:00 - 8:00 pm, Issaquah PCC


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