Budding bakers will have a chance to practice their cupcake- and cookie-baking techniques as they create adorable holiday treats. Kids will cook along with Chef Cam, learning easy but impressive decorating tricks as they turn citrus cupcakes into Coconut Snowmen. Then, they’ll get to work with royal icing and decorating sugar to create dazzling Chocolate Snowflake Cookies.
Vegetarian with dairy, eggs and gluten.
About the instructor: Cam never planned to leave her career as an award-winning journalist, but a life spent cooking — and teaching others the joy of it — finally proved too irresistible. Cam received her professional culinary training from the Cambridge School of Culinary Arts in Cambridge, Massachusetts. In addition to her work at PCC, she teaches several innovative multidisciplinary cooking classes at Edmonds Heights K-12. Her food writing has appeared in publications including The Boston Globe.
This class is designed as a hands-on cook-along experience, with the instructor guiding students through the dishes. The class is offered live via the Zoom app. Recipes, pre-class prep and an equipment list will be sent five days in advance. After class, we will share a recorded version. Online classes are nonrefundable.
Saturday, December 12, 10:00 - 11:30 amRegister for class