Gluten-Free Baking

Instructor: Kat Rutigliano

Price: $80

Adults
  
Hands-On
  
In-Person
Gluten-Free Baking

MENU

  • Buckwheat and Rosemary Loaf
  • Gluten Free Pita bread
  • Cardamom and Stone Fruit upside down cake
  • Whipped Feta
  • Cashew Red Pepper Dip

Gluten-Free Baking

Instructor: Kat Rutigliano

Price: $80

Adults
  
Hands-On
  
In-Person

Description

We know how difficult it can be to find gluten-free versions of your favorite breads, so we are taking matters into our own hands - literally! In this class you'll learn the secrets to gluten-free baking with Chef Kat, who has spent years testing and troubleshooting so you don't have to. She'll introduce you to alternative flours and teach you the secrets to breads that won't crumble. With buckwheat and rosemary bread, pan seared pita, and sweet stone fruit upside down cake - Chef Kat will have you baking with confidence in no-time.

Contains dairy and eggs.

About the instructor: Chef Kat got her start in her parents' Mediterranean restaurant while in high school. Kat then attended California Culinary Academy in San Francisco, followed by a 3-month internship in Dublin, Ireland. From there her 20+ year career spans fine dining, large scale catering events, and being a private chef. When the youngest of her children developed serious food allergies her culinary focus shifted and she’s now a master at adapting recipes to exclude common allergens. When she's not cooking, you can find her in her garden, baking or at a local yoga class.

Class notes

  • This is a hands-on format class for adults.
  • Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
  • Cancellation Policy: Classes are nonrefundable. If you cannot attend, you can request a class credit or transfer to a different class up to 7 days prior to class or have someone attend in your place.

MENU

  • Buckwheat and Rosemary Loaf
  • Gluten Free Pita bread
  • Cardamom and Stone Fruit upside down cake
  • Whipped Feta
  • Cashew Red Pepper Dip

Classes

Edmonds PCC

  • Saturday, August 10, 5:00 - 7:00 pm


    Class Details

    Saturday, August 10, 5:00 - 7:00 pm, Edmonds PCC

    Total Cost: $80

    The following class has been added to your cart:

    Gluten-Free Baking

    Saturday, August 10, 5:00 - 7:00 pm, Edmonds PCC


Green Lake Village PCC

  • Saturday, August 3, 5:00 - 7:00 pm


    Class Details

    Saturday, August 3, 5:00 - 7:00 pm, Green Lake Village PCC

    Total Cost: $80

    The following class has been added to your cart:

    Gluten-Free Baking

    Saturday, August 3, 5:00 - 7:00 pm, Green Lake Village PCC


Redmond PCC

  • Sunday, July 21, 4:00 - 6:00 pm


    Class Details

    Sunday, July 21, 4:00 - 6:00 pm, Redmond PCC

    Total Cost: $80

    The following class has been added to your cart:

    Gluten-Free Baking

    Sunday, July 21, 4:00 - 6:00 pm, Redmond PCC


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