Gluten and Grain-Free Winter Baking

Birgitte Antonsen, F.N.T.P.

Demo
 
Gluten-Free
 
Vegan
Gluten and Grain-Free Winter Baking

Menu

  • Coconut Almond Macarons
  • Almond Pie Crust
  • Coconut Cream Pie

Gluten and Grain-Free Winter Baking

Instructor: Birgitte Antonsen, F.N.T.P.

Price: $30

Demo
  
Gluten-Free
  
Vegan

Description

So what if wheat is no longer part of your life? Get Birgitte’s top tips for mastering gluten-free baking, and dare your friends to be able to tell the difference. In this exciting class, Birgitte will get started by guiding you through how to make perfect Coconut Almond Macaroons. You’ll learn her tips and tricks for making a flavorful almond-based pie shell that she’ll use to make a decadent Coconut Cream Pie.

Vegan and gluten-free. Contains nuts.

Class notes

  • This is a demonstration class offered live online via Zoom.
  • One spot in class is good for one kitchen. A recording will be sent after class to all registered students. Class materials will be emailed four days before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
  • Cancellation Policy: Online classes are nonrefundable. You can request a transfer to a different class up to 7 days prior to class.

Menu

  • Coconut Almond Macarons
  • Almond Pie Crust
  • Coconut Cream Pie

Classes

Online

  • Thursday, February 17, 5:00 - 6:00 pm


    Class Details

    Thursday, February 17, 5:00 - 6:00 pm, Online

    Total Cost: $30

    The following class has been added to your cart:

    Gluten and Grain-Free Winter Baking

    Thursday, February 17, 5:00 - 6:00 pm, Online


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