Fall Harvest Dinner
Instructor: PCC Cooks Staff
Price: $89
Menu
- Crunchy Fall Salad with Pickled Apples
- Poulet à la Normande Chicken Normandy
- Apple Bourbon Cake with Maple Caramel
Fall Harvest Dinner
Instructor: PCC Cooks Staff
Price: $89
Description
Tickets are priced per person. Lean into cooler days with a cooking class that celebrates the fall harvest! Our instructor will guide you through every step of creating a comforting meal, from salad to dessert. You’ll learn to pair seasonal greens with crisp fruit, braise chicken in apple cider and cream, craft a silky maple caramel for an autumnal cake and more.
Contains: Poultry
About the instructor: Our seasoned instructors and chefs have been chosen to be a part of PCC Cooks because of their culinary expertise and sincere enthusiasm and talent for teaching.
Class notes
- This is a hands-on format class for adults. Age 21 and over.
- Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
- Refund Policy: Commencing November 1, 2024, cooking class fees are fully refundable to the original form of purchase if a refund is requested not less than 7 days prior to the class date. Refunds requested less than 7 days prior to the class date will not be granted. Unused class fees cannot be applied to the cost of other classes. All refund requests must be made by emailing PCC at Classes@pccmarkets.com.
Menu
- Crunchy Fall Salad with Pickled Apples
- Poulet à la Normande Chicken Normandy
- Apple Bourbon Cake with Maple Caramel
Classes
Bellevue PCC
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Friday, November 14, 6:00 - 8:00 pm
Register for class
Bothell PCC
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Friday, November 14, 6:00 - 8:00 pm
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Burien PCC
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Friday, November 14, 6:00 - 8:00 pm
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Edmonds PCC
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Friday, November 14, 6:00 - 8:00 pm
Register for class
Green Lake Village PCC
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Friday, November 14, 6:00 - 8:00 pm
Register for class