Techie turned food truck owner, Shama made fresh, soft paneer a priority on her menu and now shes here to impart her knowledge. Shell give you a taste of the cheese-making process and youll bring home curds for future use. Then, Shama will demystify the use of Indian spices as you build the base for paneer dishes: pureeing greens, cooking grains for the perfect pilaf and more.
With dairy and optional poultry; no eggs.
- Paneer Cheese
- Saag-Paneer or Saag-Chicken (Paneer or Chicken with Pureed Spinach and Dill Leaves, Ginger-Garlic Paste, Onions, Tomatoes and Spices)
- Matar Pulao (Basmati Rice Pilaf with Peas and Cumin Seeds)
- Raita (Cucumber in Spiced Yogurt)
Saturday, January 25, 10:00 - 12:00 pmRegister for class
Sunday, January 12, 3:00 - 5:00 pmRegister for class
Columbia City PCC
Wednesday, January 15, 6:30 - 8:30 pmRegister for class
Friday, January 31, 10:00 - 12:00 pmRegister for class
Green Lake Village PCC
Wednesday, January 29, 6:30 - 8:30 pmRegister for class
Wednesday, February 5, 6:30 - 8:30 pmRegister for class
Friday, January 10, 6:30 - 8:30 pmRegister for class