2-day Sourdough Bread Workshop

Lisa Crawford

Adults
 
Hands-On
 
In-Person
 
Vegetarian
2-day Sourdough Bread Workshop

Menu

  • Sourdough Country Loaf
  • Sourdough Waffles
  • Sourdough Starter

2-day Sourdough Bread Workshop

Instructor: Lisa Crawford

Price: $150

Adults
  
Hands-On
  
In-Person
  
Vegetarian

Description

Indulge in two days of sourdough celebration with longtime baker Lisa. In this introductory class, she’ll cover everything you need to know for sourdough success — from developing and caring for your starter to getting hands-on experience mixing, stretching, shaping and baking your final loaf. On Day 1, Lisa will guide you through the process of preparing starters for bread-making, and how to mix and fold dough for overnight fermentation. You’ll enjoy Sourdough Waffles, made primarily with discarded starter. On Day 2, she’ll go in depth on sourdough starter and cover the secrets to scoring and baking, and show you what to look for in the finished product. After tasting loaves fresh from the oven, you’ll go home with your own loaves of bread, sourdough starter and the confidence to continue your sourdough journey at home.

Vegetarian with dairy, eggs, and gluten.

About the instructor: Lisa has loved the kitchen for as long as she can remember. While she has experience teaching school subjects to elementary students, as well as cooking and baking professionally, Lisa finds real delight helping people of all ages connect to food, empowering them to transform great ingredients into deliciousness for the whole family. When she’s not teaching, Lisa is busy bringing sourdough bread and other pastries, all made from locally-grown, locally-milled flours, to area Farmer’s Markets. Lisa is a member of the Bread Bakers Guild of America.

Class notes

  • This is a hands-on format class for adults.
  • Class information will be emailed 48 hours before class. Our emails can get caught in spam filters or blocked entirely, please contact us if you don't receive the class information.
  • Cancellation Policy: Classes are nonrefundable. If you cannot attend, you can request a class credit or transfer to a different class up to 7 days prior to class or have someone attend in your place.

Menu

  • Sourdough Country Loaf
  • Sourdough Waffles
  • Sourdough Starter

Classes

Columbia City PCC

  • Day 1: Saturday, January 28, 3:00 - 6:00 pm
    Day 2: Sunday, January 29, 10:00 - 12:30 pm


    Class Details

    Saturday, January 28 through Sunday, January 29, Columbia City PCC

    Total Cost: $150

    The following class has been added to your cart:

    2-day Sourdough Bread Workshop

    Saturday, January 28 through Sunday, January 29, Columbia City PCC


Green Lake Village PCC

  • Day 1: Saturday, January 21, 3:00 - 6:00 pm
    Day 2: Sunday, January 22, 10:00 - 12:30 pm


    Class Details

    Saturday, January 21 through Sunday, January 22, Green Lake Village PCC

    Total Cost: $150

    The following class has been added to your cart:

    2-day Sourdough Bread Workshop

    Saturday, January 21 through Sunday, January 22, Green Lake Village PCC


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