Go behind the scenes with Sound Consumer Editor Rebekah Denn as she takes you through 70 years of co-op recipes and stories. To celebrate our anniversary, Rebekah curated a collection of iconic PCC recipes, diving deep into the archives to locate the living legends who helped define the flavors of our co-op. Here’s your chance to get the scoop on classic PCC dishes, like Steph’s Tofu and Emerald City Salad, and learn how to make them at home.
Rebekah will be joined by retired PCC Executive Chef Lynne Vea. Frequent guest on the TV show “Gardening with Ciscoe,” Lynne created PCC’s most popular online recipe: Old-Fashioned Brown Sugar and Cinnamon Apple Pie. Lynne will demo this favorite dessert and share the source of its inspiration.