PCC Mom’s Egg Salad

PCC Mom’s Egg Salad

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  • 8 hard-boiled eggs, chopped
  • 1 tablespoon minced red onions
  • 1 1/2 tablespoons minced celery
  • 2 tablespoons mayonnaise
  • 3 tablespoons sweet relish
  • 1 tablespoon Dijon mustard
  • Salt and pepper, to taste


Combine all ingredients; mix well.

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