PCC Deli – Turkey Noodle Soup

PLU # 4489

Nutrition Facts

Serving Size 1 cup

Amount per serving % Daily Value*
Calories 150
- Calories from Fat 25
Total Fat 3g 5 %
- Saturated Fat 1g 5 %
- Trans Fat 0g
Cholesterol 40mg 13 %
Sodium 480mg 20 %
Total Carbohydrate 18g 6 %
- Dietary Fiber 3.5g 14 %
- Sugars 4g
Protein 13g

Vitamin A 100 %
Vitamin C 20 %
Calcium 8 %
Iron 10 %

* Percent Daily Values (DV) are based on a 2,000 calorie diet

Tags:

Low Fat
Low Saturated Fat
High Fiber

Ingredients

Turkey stock (turkey bones, organic yellow onion, organic carrots, organic celery, organic garlic, black peppercorn, organic thyme, organic poultry seasoning (sage, thyme, onion, black pepper, marjoram, celery seed, red pepper), organic sage, organic bay leaf), turkey meat (diestel whole turkey (turkey, sea salt, evaporated cane juice, sodium carbonate, natural flavoring, organic caramel)), organic onion, organic carrots, organic celery, organic peas, egg noodles (enriched durum flour (wheat), egg yolks), organic parsley, sea salt, organic extra virgin olive and high oleic sunflower oil, organic thyme, organic rosemary, organic black pepper (Contains: Eggs, Wheat)

Note:

This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

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