PCC Deli – Ginger Udon Salad

PLU # 5631

Nutrition Facts

Serving Size 0.25 lb

Amount per serving % Daily Value*
Calories 100
- Calories from Fat 45
Total Fat 5g 8 %
- Saturated Fat 0.5g 3 %
- Trans Fat 0g
Cholesterol 0mg 0 %
Sodium 300mg 13 %
Total Carbohydrate 12g 4 %
- Dietary Fiber 1g 4 %
- Sugars 2g
Protein 2g

Vitamin A 15 %
Vitamin C 10 %
Calcium 2 %
Iron 4 %

* Percent Daily Values (DV) are based on a 2,000 calorie diet

Tags:

Low Fat
Low Saturated Fat
Cholesterol Free
Low Calories
Cruciferous

Ingredients

Organic udon noodles (organic wheat flour), organic onion, organic green cabbage, organic tamari (alcohol, salt, soy beans), organic carrots, pickled ginger, organic green onion, rice vinegar, organic sesame oil, organic high oleic sunflower oil, black sesame seeds, organic garlic, organic cayenne pepper (Contains: Soy, Wheat)

PCC's Nutrition Comment

Cabbage is a member of the cruciferous vegetable family, which has been extensively researched for its role in cancer prevention. Try to eat a cruciferous vegetable every other day for optimal health.

Note:

This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

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