PCC Deli – Breakfast Burrito with Veggies and Egg

PLU # 6147

Nutrition Facts

Serving Size 0.25 lb
  • Amount per serving % Daily Value*
  • Calories 130
    • Calories from Fat 60
  • Total Fat 7g 11 %
    • Saturated Fat 1.5g 8 %
    • Trans Fat 0g
  • Cholesterol 125mg 42 %
  • Sodium 170mg 7 %
  • Total Carbohydrate 12g 4 %
    • Dietary Fiber 1g 4 %
    • Sugars 2g
  • Protein 6g
  • Vitamin A 10 %
  • Vitamin C 30 %
  • Calcium 4 %
  • Iron 6 %
* Percent Daily Values (DV) are based on a 2,000 calorie diet
Tags:
  • Low Saturated Fat
  • Whole Grains

Ingredients

Organic egg, roasted vegetables (organic zucchini, organic crimini mushrooms, organic yellow peppers, red peppers, red onion, organic extra virgin olive and high oleic sunflower oil, sea salt, organic black pepper), organic wrap (organic flour, organic olive oil, cream of tartar, sunflower lecithin, baking powder, organic cider vinegar, organic guar gum, organic honey, sea salt, cultured wheat flour, organic vinegar), organic extra virgin olive and high oleic sunflower oil (Contains: Eggs, Wheat)

PCC's Nutrition Comment

Always make half your plate vegetables and/or fruits!

Note:

This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

If you have questions or comments, please contact us.