PCC Deli – Asparagus and Orzo Salad

PLU # 4734

Nutrition Facts

Serving Size 0.25 lb
  • Amount per serving % Daily Value*
  • Calories 140
    • Calories from Fat 50
  • Total Fat 6g 9 %
    • Saturated Fat 1g 5 %
    • Trans Fat 0g
  • Cholesterol <5mg 2 %
  • Sodium 190mg 8 %
  • Total Carbohydrate 18g 6 %
    • Dietary Fiber 2g 8 %
    • Sugars 1g
  • Protein 5g
  • Vitamin A 10 %
  • Vitamin C 15 %
  • Calcium 4 %
  • Iron 10 %
* Percent Daily Values (DV) are based on a 2,000 calorie diet
Tags:
  • Low Saturated Fat

Ingredients

Asparagus, organic orzo pasta (organic semolina flour), pitted kalamata olives (pitted kalamata olives, red wine vinegar, sea salt, sunflower oil, grape must), organic yellow peppers, feta cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), lemon oil (organic extra virgin olive and high oleic sunflower oil, lemon zest), red onion, organic lemon juice, organic dijon mustard (vinegar, mustard seed, citric acid, salt), herbs d'provence, sea salt, organic black pepper (Contains: Milk, Wheat)

PCC's Nutrition Comment

Asparagus is an excellent source of Vitamin K; and a great source of prebiotic fiber, which supports your digestive health.

Note:

This database does not cover all products found in store. To check if we carry a specific product or brand not listed in the database, please contact your local PCC Community Markets. Not all products are available at all stores. Product ingredients are subject to change as manufacturers may change formulations.

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