Napoleon – Tricolor Tortellini

PLU # 5118

Nutrition Facts

Serving Size 3/4 cup (65g)

Amount per serving % Daily Value*
Calories 240
- Calories from Fat 45
Total Fat 5g 8 %
- Saturated Fat 3g 14 %
- Trans Fat 0g
Cholesterol 35mg 12 %
Sodium 520mg 22 %
Total Carbohydrate 43g 14 %
- Dietary Fiber 2g 10 %
- Sugars 2g
Protein 9g

Vitamin A 0 %
Vitamin C 0 %
Calcium 6 %
Iron 6 %

* Percent Daily Values (DV) are based on a 2,000 calorie diet

Ingredients

egg pasta (refined durum semolina wheat flour, pasteurized eggs, dehydrated tomato and spinach), filling (grated bread sticks, parmesan cheese, soybean oil, whole milk, egg whites, salt, pepper and nutmeg)

Preparation

Cook uncovered 8-10 minutes in rapid boiling salted water until pasta is tender yet firm (al dente), stirring occasionally. Drain immediately.

Yield: about 1 cup per 1/2 cup uncooked pasta.

Note:

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